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Eat. Drink. Gather.
Founded by Greer and Christian Thornton in 2000, Atria has become one of Martha’s Vineyard’s most beloved culinary institutions. With its ever-evolving seasonal menu and relaxed elegance, Atria is both a neighborhood restaurant as well as a celebratory destination, capturing the singular charm and abundant beauty of Vineyard life.
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Chef Christian Thornton has been honing his distinctive approach to contemporary New England cuisine for over two decades. His vibrant, seafood-focused menu relies on exceptional locally sourced ingredients, showcasing the Vineyard’s tight-knit community of fishermen, farmers and purveyors.
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Celebrate your next special occasion at Atria, one of Martha’s Vineyard’s premier wedding and event destinations since 2000. Set in a 19th-century sea captain’s home, Atria’s elegantly appointed main dining room, tented patio and expansive grounds provide the perfect setting for everything from intimate social gatherings to full-scale corporate events.
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